Organic Wuyi Da Hong Pao 有机武夷大红袍

有机武夷大红袍

有机武夷大红袍产自中国福建武夷山，生长于得天独厚的岩茶生态环境中。作为武夷岩茶的代表之一，它经过传统炭焙工艺精制而成，条索紧结，色泽乌褐油润，茶汤橙红透亮，带有浓郁的岩韵。其香气独特，高扬持久，融合兰花香、果香和焙火香，口感醇厚顺滑，回甘悠长，余韵悠远。由于采用有机种植方式，不使用农药和化学肥料，茶叶更加纯净自然，适合追求高品质健康饮茶体验的人士。

Organic Wuyi Da Hong Pao Introduction

Organic Wuyi Da Hong Pao comes from the renowned Wuyi Mountains in Fujian, China, where it thrives in an exceptional rocky tea-growing environment. As one of the most famous Wuyi rock teas, it is meticulously crafted using traditional charcoal roasting techniques. The leaves are tightly twisted with a dark, glossy appearance, and the infusion is a bright orange-red. It boasts a distinctive, long-lasting aroma with hints of orchid, fruit, and roasted notes. The taste is rich, smooth, and full-bodied, with a lingering sweet aftertaste and a deep, complex finish. Grown organically without pesticides or chemical fertilizers, this tea offers a pure and natural experience, perfect for those who seek high-quality and health-conscious tea enjoyment.

Brew suggestion:
Brew temperature: 100°C
Tea leaves : Water = 8g : 110 ml
Brew times: 7-8 times
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