Red Oolong Tea 红乌龙茶

红乌龙是一种结合乌龙茶工艺与红茶风味的独特茶品。其外形紧结卷曲，色泽红褐透金，茶汤呈琥珀红色，明亮透彻。红乌龙兼具乌龙茶的馥郁香气与红茶的甜润醇厚，带有明显的花果香和蜜香，入口顺滑，回甘悠长。由于其独特的发酵工艺，既保留了乌龙茶的韵味，又增添了红茶的甘甜，适合喜欢层次丰富口感的茶爱好者。

Red Oolong Tea Introduction

Red Oolong is a unique tea that combines the processing techniques of oolong tea with the rich flavors of black tea. Its leaves are tightly rolled with a reddish-brown and golden hue. When brewed, it produces a bright amber-red infusion that is clear and vibrant. Red Oolong features the deep aroma of oolong tea and the smooth, sweet richness of black tea, with prominent floral, fruity, and honey-like notes. The taste is silky and long-lasting, offering a well-balanced flavor profile. Thanks to its distinctive fermentation process, it retains the charm of oolong while enhancing the sweetness of black tea, making it an excellent choice for those who appreciate complex and layered flavors.

Brew suggestion:
Brew temperature: 100°C
Tea leaves : Water = 5g : 110 ml
Brew times: 8-9 times